We're so happy to Carolyn and Cynthia from The Buzz with us today! Their gorgeous designs with a botanical twist inspire us daily and we adore their store, Diane James home, where you can shop by flower or color. Isn't that a fabulous idea? We are so thrilled that they are introducing us to another lady with wonderful taste: Jenny Blanc. Thanks for being with us today!
When you see Jenny Blanc’s Caribbean interiors, you’d expect to find out that she’s been designing homes in Barbados and the Turks & Caicos throughout her 25 year career.
But she only started working internationally a decade ago, having opened her high-end design practice and lifestyle showroom in West London in 1986.
Jenny’s first project happened to be Le Manoir Aux Quat’ Saisons, in partnership with her husband, the celebrated chef, Raymond Blanc.
She’s also credited with conceiving and managing the first boulangerie/patisserie Maison Blanc (of which there are now 14 locations.)
Nowadays, Jenny spends her time between London and Barbados, where she’s opened a second showroom with her daughter, Emma. Between projects, Jenny has found the time to create her own collection of outdoor furniture, perfect for the verandas and terraces she designs for her island clients.
What we love about Jenny’s comfortable and elegant aesthetic is that it translates so beautifully across many different projects – whether a contemporary townhouse in London, a family farm in Surrey or an exclusive retreat in the Grenadines. She’s definitely a designer with good taste!

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